Ginsu 07104 4 Piece Chikara Steak Knife Set

Ginsu 07104 4 Piece Chikara Steak Knife Set

Chikara Series blades are made from Japanese steel that is known for its stain and rust resistance, strength, and its ability to hold an incredibly sharp edge.

Having the right tools means confidence in the kitchen. These Japanese-style cook's knives are specialized for their dexterity in chopping, dicing, and slicing. Rust-resistant stainless-steel blades hold an incredibly sharp edge. Traditional-style rounded Japanese handles are made of heat- and water-resistant resin. As with all fine cutlery, hand washing is best for care.

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The Daku series is elegantly designed for long-lasting no-maintenance use. Never need sharpening! These Ginsu Daku series knives utilize Ginsu's double serration design to provide an ultra-sharp blade to reliably cut through anything. Black ceramic coated blades won't chip or fade and are 100% dishwasher safe.

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