PolyScience The Control Freak / Temperature Controlled Commercial Induction Cooking System
PolyScience The Control Freak / Temperature Controlled Commercial Induction Cooking System
Built to the specifications of many chefs; the Control Freak is the first commercial-grade cooker that precisely holds any cooking temperature from 25°C/77°F to 250°C/482°F with unparalleled precision. Precise temperature setting means you can replicate sublime dishes to exact standards night after night.
Through-the-glass pan temperature sensor allows the thermostat to touch the pan directly Directly sensing the temperature of the ingredients, Probe
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Built to the specifications of many chefs; the Control Freak is the first commercial-grade cooker that precisely holds any cooking temperature from 25°C/77°F to 250°C/482°F with unparalleled precision. Precise temperature setting means you can replicate sublime dishes to exact standards night after night.
PolyScience The Control Freak / Temperature Controlled Commercial Induction Cooking System
