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Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

Is my second hand le Creuset skillet damaged? Black layer peeling on inside surface. I'm a cast-iron newbie so any advice is kindly accepted! : r/ LeCreuset

Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

How should I clean this le creuset skillet? : r/castiron

Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

Help! Did I kill my skillet? Are the dull spots damaged/cracked/removed enamel? : r/LeCreuset

Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

Is my second hand le Creuset skillet damaged? Black layer peeling on inside surface. I'm a cast-iron newbie so any advice is kindly accepted! : r/ LeCreuset

Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

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Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

Le Creuset Cast Iron Skillet, 10 Pan

Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

Got a Teflon coated Le Creuset skillet on for like $30. Then spent several hours sanding it down. Having trouble seasoning it though. : r/castiron

Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

Is my enameled coating coming off? : r/LeCreuset

Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

Re-surface an enamelled cast iron pot or just buy a new one?

Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

Is my second hand le Creuset skillet damaged? Black layer peeling on inside surface. I'm a cast-iron newbie so any advice is kindly accepted! : r/ LeCreuset

Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

Peeling enamel. Can it be restored? : r/castiron

Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

Le Creuset skillet needs help. The “thing” peeling off from the middle as shown in the picture. Is it enamel coating or food residue? Most importantly, is it still safe to cook?

What is going on with my pan? Is this the “seasoning” wearing away? What should I do? The center area is still very good cooking surface (nonstick). : r/castiron